Asian Style Cucumber salad with Homemade Wafu Sauce.
Eatingcasual
Photo by Eatingcasual
- Serves
- 3
This is what you should do when your english cucumber are 3 for a dollar.
Plus, Wafu sauce is tasty and so easy to do at home.
Ingredients
Mayonnaise style Wafu
- 1 egg yolk
- 1 tablespoon lemon juice
- 3/4 cup Oil (personally use grape seed oil)
- 1 tablespoon Soy sauce
- 1 teaspoon sesame oil
Whats inside the salad
- 4 English cucumber (one and half per person)
- 1 tablespoon black sesame seed
- bunch Fresh dill
- pinch Salt'n'pepper
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Directions
Instructions
- Step 1
For the mayonnaise: -In a bowl wisk the egg yolk and the lemon juice. Add drop by drop the first quantity of oil. When it starts to get the texture of a mayonnaise you can slowly add the rest of oil in a constant pour.
- Step 2
At the end of this step you have a look a like mayonnaise. This is when you add the flavour you want. In this recipe you can add, the sesame oil & the soy sauce. Taste it and adjust the flavour, more salt, a bit of pepper or maybe more acidity (lemon juice, rice vinegar)
- Step 3
Now time to put together all of the ingredient! Slice your cucumber in the shape you want, put mayonnaise as much you like it, sparkle it with some sesame seed & add more freshness with herbs like dill !
- Step 4
Enjoy !