Author Notes
I love to eat foods seasonally as the foods taste so much fresher and contain more nutrients, try these tasty seasonal Apple & Fig Zoats for delicious filling breakfast to set you up for the day. —Madeleine Shaw
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Ingredients
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1
grated courgette
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100 grams
rolled oats
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400 milliliters
almond milk
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1/2 teaspoon
cinnamon
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1/2 teaspoon
vanilla extract
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1 tablespoon
maple syrup
Directions
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Toppings: Sliced apple, blackberries, figs, nuts, seeds, maple syrup
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Mix the zoats mixture together and leave to soak overnight.
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Top with your desired toppings and serve.
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