Chinese Congee, Pídàn Zh?u

December 11, 2010
4 Stars
Author Notes

It's the Century Egg version of congee. —tatsu

  • Makes A bunch
  • Peanuts
  • Shrimp
  • Century Duck Eggs
  • Spinach
  • Ginger
  • Scallions
  • Rice
In This Recipe
  1. Roast raw peanuts in a little oil in a skillet. Roast well.
  2. Ok well I have to fill out the rest but it's pretty much step by step in my pictures.

See what other Food52ers are saying.

1 Review

Sagegreen December 12, 2010
Looking forward to hearing more about the century egg process. Love your photos.