Recipes
Breakfast
Winter
Chinese Congee, Pídàn Zh?u
by:
tatsu
December 11, 2010
2.5
2 Ratings
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1
Review
Makes
A bunch
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Author Notes
It's the Century Egg version of congee. —
tatsu
What You'll Need
Ingredients
Peanuts
Shrimp
Century Duck Eggs
Spinach
Ginger
Scallions
Rice
Directions
Roast raw peanuts in a little oil in a skillet. Roast well.
Ok well I have to fill out the rest but it's pretty much step by step in my pictures.
Tags:
Chinese
Chicken
Seafood
Grains
Vegetable
Winter
Breakfast
Entree
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Review
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1 Review
Sagegreen
December 12, 2010
Looking forward to hearing more about the century egg process. Love your photos.
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