The Shop
Recipes
Food
Drinks52
Home52
Community
Watch
Listen
Shop Categories
New
Holiday
Cookware
Appliances
Kitchen
Table
Home
Outdoor
Pantry
Gifts
Sale
Dansk
Five Two
Schoolhouse
Recipes
Breakfast
Winter
Chinese Congee, Pídàn Zh?u
by:
tatsu
December 11, 2010
4
1 Ratings
View
1
Review
Makes
A bunch
Jump to Recipe
Author Notes
It's the Century Egg version of congee. —
tatsu
What You'll Need
Ingredients
Peanuts
Shrimp
Century Duck Eggs
Spinach
Ginger
Scallions
Rice
Directions
Roast raw peanuts in a little oil in a skillet. Roast well.
Ok well I have to fill out the rest but it's pretty much step by step in my pictures.
Tags:
Chinese
Chicken
Seafood
Grains
Vegetable
Winter
Breakfast
Entree
See Reviews
See what other Food52ers are saying.
Review
Popular on Food52
1 Review
Sagegreen
December 12, 2010
Looking forward to hearing more about the century egg process. Love your photos.
See what other Food52ers are saying.