Serves a Crowd

Easy Prawn Toast (Shrimp Toast) in an Airfryer

by:
January 29, 2022
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Easy Prawn Toast (Shrimp Toast) in an Airfryer
Photo by Martyna @ WholesomeCook
  • Prep time 10 minutes
  • Cook time 10 minutes
  • makes 4
Author Notes

Up until recently, I reserved the pleasure of enjoying Sesame Prawn Toast (Shrimp Toast) for restaurants only. Knowing how easy it is to make at home, I can see more prawn toast in my future. And you can too!
It might not be your traditional Lunar New Year fare, but my goodness it’s so delicious and the perfect excuse to have yum cha at home more often. Heck, I’d happily just have this as a light lunch or supper whenever. —Martyna @ WholesomeCook

What You'll Need
Ingredients
  • 280 grams raw peeled prawns (shrimp)
  • 2 crushed garlic cloves
  • 1 tablespoon soy sauce
  • 1/4 teaspoon ginger powder
  • 1/4 teaspoon white pepper powder
  • 1/4 teaspoon salt
  • 2 spring onions (scallions), sliced
  • 4 shots slices white or brioche-style bread
  • 1/4 cup white sesame seeds
  • oil spray
Directions
  1. Blend prawns (shrimp) into a rough paste. Add remaining ingredients and mix well. Slice crusts off* brioche if you prefer. Spread each slice with paste. Dip in sesame seeds.
  2. AIR FRYER: preheat airfryer at 200C for a minute. Spray tops with oil spray. Place 1-3 toasts in the drawer. Cook for 5 mins.
  3. Remove from the air fryer. Slice into triangles and serve.
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