Asian Recipes

Say it with us: endless chewy rice noodles (any way you want ‘em—slick with sesame oil and soy sauce and crisp snap peas). It’s just one of hundreds of easy Asian-inspired food recipes we’re cooking on repeat.
933 results 933 matching recipes

Zingy Asian Lettuce Wraps

by: Jennifer Post

Gyukatsu with Miyazakigyu Wagyu Strip and a Miso Dipping Sauce

by: Double8Cattle

Miyazakigyu Wagyu Ribeye with Orange Miso Butter

by: Double8Cattle

Miyazakigyu Wagyu Beef Yakisoba

by: Double8Cattle

Shabu Shabu with Miyazakigyu Wagyu Beef

by: Double8Cattle

Kung Pao Spaghetti with Crispy Tofu

by: Elina

Sticky Fullblood Wagyu Beef Honey-Ginger Stir Fry

by: Double8Cattle

Roasted Beets and Tofu Skin Salad

by: Darice Dan Chang

Lemongrass Chicken Banh Mi Sandwich

by: beastfeast

The Best Vegan Ramen

by: Happy as a Yam

Honey soy salmon

by: Barbara-table&spoon

Cauliflower Curry

by: Saboush

Spicy Tuna Tartare

by: Jessie @Straight to the Hips, Baby

Cumin Spiced Chinese Meatballs

by: jennskitchendiary

Chicken Ramen

by: mc2020

Sweet & Sour Chicken With Fried Rice

by: Dash of Amy
5.0 out of 5 stars (1 ratings)

20 minute cashew shrimp with sticky garlic soy sauce

by: Anna Chwistek | Serving Dumplings

Lemon chicken pasta

by: Ria Ghosh

Thai Green Bean Salad

by: Greg L.
5.0 out of 5 stars (1 ratings)

Squidgy Mochi Besbousa (semolina cake)

by: Claire Schmotzer
5.0 out of 5 stars (1 ratings)

Rosh Hashanah Brisket Braised in a Homemade Japanese Barbecue Sauce

by: Kristin Eriko Posner
5.0 out of 5 stars (1 ratings)

Quick Gyoza Kreplach (Dumpling Soup) for Sukkot

by: Kristin Eriko Posner

Scattered Sushi ちらし鮨 for Happy Occasions

by: Kristin Eriko Posner

Mirin Kale

by: Brussels Sprouts for Breakfast
5.0 out of 5 stars (2 ratings)
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