Cake Recipes
One word: cake. There’s every kinda recipe here—chocolate on chocolate, carrot with cream cheese frosting...oh, and bundts galore. Someone grab the flour and baking powder (and don’t forget the birthday candles).
3,656 results
3,656 matching recipes
Pomegranate Molasses Crumb Cake
by:
Sarah Jampel
4.3 out of 5 stars
(3
ratings
)
Any Fruit Upside-Down Cake
by:
Erin Jeanne McDowell
3.8 out of 5 stars
(5
ratings
)
Maya's Chocolate Fudge Flour Sheet Cake
by:
Alice Medrich
4.8 out of 5 stars
(6
ratings
)
Carrot-Pineapple Cake with Cream Cheese Frosting
by:
Joanne Chang
3.8 out of 5 stars
(4
ratings
)
Spicy Thai Basil Noodle Cake
by:
Sippity Sup (Greg Henry)
4.3 out of 5 stars
(3
ratings
)
The Smitten Kitchen's Caramel Cake
by:
Sarah Jampel
5.0 out of 5 stars
(2
ratings
)
Almond Coffee Cake
by:
Sarah Jampel
4.5 out of 5 stars
(11
ratings
)
Puffy and Fluffy Ricotta Pancakes with Orange and Fig
by:
Sarah Jampel
4.3 out of 5 stars
(3
ratings
)
Chocolate Pumpkin Loaf
by:
Posie (Harwood) Brien
3.5 out of 5 stars
(2
ratings
)
Nigella Lawson's No-Bake Nutella Cheesecake
by:
Genius Recipes
4.9 out of 5 stars
(10
ratings
)
Healthy Breakfast Bread with Seeds, Almonds, and Figs
by:
Mary Devinat
4.7 out of 5 stars
(3
ratings
)
(Mostly) Aunt Aggie’s Flaming Christmas Pudding
by:
Alice Medrich
4.7 out of 5 stars
(3
ratings
)
Candied Orange and Star Anise Upside Down Cake
by:
Skye | From My Dining Table
4.5 out of 5 stars
(4
ratings
)
Cider Cheesecake Pie
by:
Erin Jeanne McDowell
4.8 out of 5 stars
(5
ratings
)
Basic Vanilla & Chocolate Cupcakes
by:
Erin Jeanne McDowell
4.6 out of 5 stars
(14
ratings
)
Bika Ambon (a.k.a. The World's Squishiest Cake)
by:
Sarah Jampel
3.6 out of 5 stars
(5
ratings
)
Donna Hay's Food Processor Carrot Cake
by:
Sarah Jampel
4.7 out of 5 stars
(15
ratings
)
Double Vanilla Butter Cake with Chantilly Cream
by:
Posie (Harwood) Brien
4.4 out of 5 stars
(23
ratings
)
Berry Butter Cake
by:
Posie (Harwood) Brien
4.6 out of 5 stars
(9
ratings
)
Sour Cream Cake With Chocolate Glaze
by:
Erin Jeanne McDowell
4.0 out of 5 stars
(3
ratings
)
Bakewell Tart with Rhubarb-Hibiscus Jam
by:
Sarah Jampel
4.5 out of 5 stars
(4
ratings
)
Sarah Polk’s Hickory Nut Cake
by:
Anne Byrn
4.5 out of 5 stars
(4
ratings
)
8-Layer Orange-Scented Smith Island Cake
by:
Food52
5.0 out of 5 stars
(2
ratings
)
Gooey Butter Cake
by:
Mark Bittman
4.0 out of 5 stars
(4
ratings
)
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