Finger Food Recipes

Spelling hors d'oeuvres can be hard. But making these finger food recipes is easy peasy. For starters: smoked salmon, roasted pepper and goat cheese dips, colorful veggie platters, and (oh yes) tiny tea sandwiches, too.
199 results 199 matching recipes

Nori Deviled Eggs

by: Eric Kim
4.5 out of 5 stars (16 ratings)

Mushroom Bacon

4.8 out of 5 stars (6 ratings)

Apple Scones with Brown Butter-Maple Drizzle

by: EmilyC
4.5 out of 5 stars (8 ratings)

Goat Cheese & Thyme Snacking Cookies

by: Joy Cho
3.5 out of 5 stars (2 ratings)

Vegan Buffalo Cauliflower Bites

by: saratane
5.0 out of 5 stars (1 ratings)

Anchovy Lovers’ Crostini

5.0 out of 5 stars (3 ratings)

Kim Chee Dip From Sheldon Simeon

4.5 out of 5 stars (4 ratings)

Minty Pea Toasts With Pickled Onions

4.7 out of 5 stars (3 ratings)

Ham & Cheese Sliders With Dijon Butter

5.0 out of 5 stars (5 ratings)

Cheese-Stuffed Mini Peppers

5.0 out of 5 stars (2 ratings)

Pan de Muerto (Bread of the Dead)

4.9 out of 5 stars (9 ratings)

Cambozola With Roasted Fennel & Olives

5.0 out of 5 stars (1 ratings)

Pumpkin Pie Babka

5.0 out of 5 stars (3 ratings)

Tangy Rose’s Lime–Glazed Wings

5.0 out of 5 stars (4 ratings)

Port Wine & Cheese Spread

4.4 out of 5 stars (11 ratings)

Buffalo Deviled Eggs With Blue Cheese

5.0 out of 5 stars (1 ratings)

My Simple, Go-To Guacamole

4.8 out of 5 stars (10 ratings)
Showing 97-120 of 199 results