Hors D'Oeuvre Recipes

Did someone say hors d’oeuvres? These finger-food appetizer recipes are crowd pleasers. For starters: smoked salmon with cream cheese, artichoke hearts and goat cheese in puff pastry, and—a classic—pigs in a blanket.
3,711 results 3,711 matching recipes

Kale Pickled Seaweed

by: Food52
4.0 out of 5 stars (1 ratings)

Spinach Ciabatta

5.0 out of 5 stars (2 ratings)

Artichoke Tapenade

by: Food52
4.3 out of 5 stars (6 ratings)

Bao Buns With Red-Braised Pork Belly

by: Jun
4.8 out of 5 stars (6 ratings)

Cherry & Beet Toasts With Ricotta

by: EmilyC
5.0 out of 5 stars (5 ratings)

Pull-Apart Cheesy Baked Potato

5.0 out of 5 stars (1 ratings)

Party Wings with Cholula Butter

4.7 out of 5 stars (7 ratings)

Brandade Croquettes

4.5 out of 5 stars (4 ratings)

Longhorn Tequila Wings

5.0 out of 5 stars (2 ratings)

Cherry Tomato Brown Betty Bites

by: EmilyC
4.5 out of 5 stars (4 ratings)

Smoked Salmon Mousse on Rye Toasts

5.0 out of 5 stars (1 ratings)

Spicy Tuna Tartare

4.7 out of 5 stars (3 ratings)

Camembert and Calvados

4.5 out of 5 stars (4 ratings)

Chicken Potstickers

by: molly yeh
3.8 out of 5 stars (4 ratings)

Grilled Salsa

5.0 out of 5 stars (1 ratings)
Showing 241-264 of 3711 results