Hors D'Oeuvre Recipes

Did someone say hors d’oeuvres? These finger-food appetizer recipes are crowd pleasers. For starters: smoked salmon with cream cheese, artichoke hearts and goat cheese in puff pastry, and—a classic—pigs in a blanket.
3,711 results 3,711 matching recipes

Anchovy Puffs

4.5 out of 5 stars (2 ratings)

Creamy Masago Baked Mussels

by: Joy Cho
3.7 out of 5 stars (3 ratings)

Bacon, Brie, & Jam Sliders

4.0 out of 5 stars (1 ratings)

Date, Blue Cheese & Rosemary Shortbread

by: EmilyC
4.5 out of 5 stars (2 ratings)

Crab Cakes

4.9 out of 5 stars (19 ratings)

Deviled Eggs With Crackly Bacon

5.0 out of 5 stars (1 ratings)

Crispy Parmigiano Reggiano Cups

5.0 out of 5 stars (1 ratings)

Einat Admony's Aruk

by: Food52
5.0 out of 5 stars (4 ratings)

Festive Golden Beet Dip

4.5 out of 5 stars (2 ratings)

Baked Camembert With Dates

5.0 out of 5 stars (3 ratings)

Parmesan & Black Pepper Shortbread

by: Kia Damon
4.5 out of 5 stars (2 ratings)

Brie Bites From 'Savory Baking'

5.0 out of 5 stars (2 ratings)

Shrimp Cocktail Trio

5.0 out of 5 stars (1 ratings)

Scotch Egg Recipe

by: molly yeh
4.7 out of 5 stars (3 ratings)
Showing 337-360 of 3711 results