Hors D'Oeuvre Recipes

Did someone say hors d’oeuvres? These finger-food appetizer recipes are crowd pleasers. For starters: smoked salmon with cream cheese, artichoke hearts and goat cheese in puff pastry, and—a classic—pigs in a blanket.
3,711 results 3,711 matching recipes

Blue Cheese Potato Chips

3.7 out of 5 stars (3 ratings)

Festive Cheese Basket

5.0 out of 5 stars (2 ratings)

Grandma's Mushroom Puffs

4.7 out of 5 stars (24 ratings)

Crispy Carrot Fritters

5.0 out of 5 stars (1 ratings)

Labneh bi Toum

4.7 out of 5 stars (12 ratings)

Labneh With Sizzled Tomatoes

4.4 out of 5 stars (9 ratings)

Pickled Peaches With Burrata Toasts

5.0 out of 5 stars (2 ratings)

Sita's Pita Bread

5.0 out of 5 stars (4 ratings)

Nori Deviled Eggs

by: Eric Kim
4.5 out of 5 stars (16 ratings)

Dry-Rubbed Chicken Wings With Barbecue Sauce

4.2 out of 5 stars (13 ratings)

Minty Pea Toasts With Pickled Onions

4.7 out of 5 stars (3 ratings)

Ham & Cheese Sliders With Dijon Butter

5.0 out of 5 stars (5 ratings)

Chicken Gyoza With Yuzu Dipping Sauce

5.0 out of 5 stars (1 ratings)

Ranch Fun Dip From Sohla El-Waylly

4.7 out of 5 stars (16 ratings)

Cambozola With Roasted Fennel & Olives

5.0 out of 5 stars (1 ratings)

Goat Cheese & Thyme Snacking Cookies

by: Joy Cho
3.5 out of 5 stars (2 ratings)

Anchovy Lovers’ Crostini

5.0 out of 5 stars (3 ratings)
Showing 361-384 of 3711 results