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Jam/Jelly Recipes

Jars of small-batch, homemade jams and jellies are the sweetest gifts—even if you’re making those strawberry, raspberry, and stone fruit preserves for yourself. Have a candy thermometer handy and you’ll be good to go.
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Five-Citrus Marmalade

5.0 out of 5 stars (1 ratings)

Valencia Orange Marmalade

4.3 out of 5 stars (4 ratings)

Goat Cheese with Tangy Clementine Jam and Fresh Thyme (Appetizer)

4.8 out of 5 stars (4 ratings)

Apricot Jam Tart

by: Fereshteh

Mushroom Confit Polenta Tart with Tomato-Fig Jam

by: dawnviola
4.0 out of 5 stars (2 ratings)

Whole Wheat Jelly Doughnuts (Sufganiyot)

4.0 out of 5 stars (2 ratings)

Smoky Shitake Cranberry Cauliflower Galette with Marmalade-Mustard Mascarpone

by: Merry
5.0 out of 5 stars (1 ratings)

tomato jam, mozzarella & spinach panini

4.5 out of 5 stars (2 ratings)

Love Letter Jam

by: em-i-lis

Coconut Jam Drops

Caramelized Apple Jam

by: Bevi
3.0 out of 5 stars (1 ratings)

Fig jam with cardamom

by: fo
5.0 out of 5 stars (2 ratings)

Sungold Tomato Preserves

5.0 out of 5 stars (1 ratings)

Crostata - Jam Tart

by: Emiko

Simple Concord Grape Jam

by: sdebrango
5.0 out of 5 stars (1 ratings)

Strawberry Jam

by: Basak

Strawberry Rhubarb Jam

4.0 out of 5 stars (3 ratings)
Showing 97-120 of 421 results

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