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Middle Eastern Recipes

You’ve got tahini sauce, garlic, lemon juice, red pepper, pine nuts, and pomegranate molasses—we’ve got Middle Eastern food recipes galore. Arabic chicken kebabs, Lebanese roasted eggplants, saffron rice...all 10/10 ideas.
766 results 766 matching recipes
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Zahav's Hummus Tehina

by: Genius Recipes
4.7 out of 5 stars (33 ratings)

Turkish Breakfast

by: Sara Jenkins
4.0 out of 5 stars (14 ratings)

Mamool

by: Azhar Hashem
4.5 out of 5 stars (2 ratings)

Renee Erickson's Sautéed Dates

by: Genius Recipes
4.8 out of 5 stars (9 ratings)

Herby Falafel

by: Kendra Vaculin
4.5 out of 5 stars (4 ratings)

Spice-Roasted Cauliflower with Pine Nuts & Tahini Drizzle

by: kedivine
4.3 out of 5 stars (6 ratings)

No-Gadget Falafel (Falafel without a Food Processor)

by: Izy Hossack
3.3 out of 5 stars (3 ratings)

Orange Flower-Scented Baklava

by: Yossy Arefi
5.0 out of 5 stars (2 ratings)

Sweet Lassi with Rose Water

by: Nik Sharma
4.0 out of 5 stars (2 ratings)

Whole Wheat Pita

by: Erin Jeanne McDowell
3.5 out of 5 stars (4 ratings)

Moroccan-Style Roasted Beets, Carrots & Turnips

by: Sara Jenkins
4.2 out of 5 stars (5 ratings)

Date, Halvah & Chocolate Chunk Cookies

by: Sharon Brenner
4.8 out of 5 stars (4 ratings)

Malawach (Yemenite Jewish Pancakes)

by: Lyna Vuong
4.5 out of 5 stars (2 ratings)

Funeral Halva

by: Liana Aghajanian
5.0 out of 5 stars (2 ratings)

Chicken and Chickpea Soup With Dumplings (Gondi)

by: Louisa Shafia
3.5 out of 5 stars (4 ratings)

How Do I Love Thee Muhammara?

by: Kitchen Butterfly
4.6 out of 5 stars (5 ratings)

Sweet Pea Hummus

by: Gena Hamshaw
4.1 out of 5 stars (7 ratings)

Celery and Za’atar Tabouli

by: drbabs
4.4 out of 5 stars (5 ratings)

Eggplant Dip with Yogurt (Borani-e Bademjan)

by: Nicholas Day
4.5 out of 5 stars (2 ratings)

Roast Leg of Lamb

by: Cara Nicoletti
4.0 out of 5 stars (2 ratings)

Fattet Hummus (Mid-Eastern Savory Chickpea Bread Pudding)

by: Dania
4.6 out of 5 stars (7 ratings)

Shakshuka Focaccia

by: Ali Slagle
4.3 out of 5 stars (3 ratings)

Tahini "Soufflé" (Molten Tahini Cakes)

by: Catherine Lamb
5.0 out of 5 stars (1 ratings)

Parvin’s Tamarind-Stuffed Fish

by: Louisa Shafia
4.0 out of 5 stars (2 ratings)
Showing 73-96 of 766 results

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