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Pine Nut Recipes
It may be small, but the pine nut is fiercely popular. Try it in pesto with fresh basil, toasted over broccoli rabe, in cookies, sprinkled in a quick and easy grain salad...these recipes prove it has star power.
528 results
528 matching recipes
Grilled Bread with Thyme Pesto & Preserved Lemon Cream
by:
fiveandspice
4.0 out of 5 stars
(3
ratings
)
Buffalo Mozzarella with Balsamic Glazed Plums, Pine Nuts and Mint
by:
Brita
5.0 out of 5 stars
(1
ratings
)
Cavolfiore Palma a la Leah (Pan-Roasted Cauliflower)
by:
pigisyummy
4.4 out of 5 stars
(5
ratings
)
Fresh Herbs Labne Toast
by:
Virginie Degryse
3.7 out of 5 stars
(3
ratings
)
Warm Orzo Salad with Beets & Greens
by:
the parsley thief
4.8 out of 5 stars
(4
ratings
)
One-Pot Kale & Quinoa Pilaf
by:
deensiebat
4.2 out of 5 stars
(36
ratings
)
Absurdly Addictive Asparagus
by:
kaykay
4.6 out of 5 stars
(42
ratings
)
Spinach, Feta, and Artichoke Dip
by:
Oui, Chef
4.3 out of 5 stars
(8
ratings
)
Pine Nut Brittle with Rosemary
by:
Ms. T
5.0 out of 5 stars
(3
ratings
)
Brussels Sprouts with Pine Nuts and Thyme
by:
Cassie Jones
4.9 out of 5 stars
(8
ratings
)
Prosciutto and Fontina Panini with Arugula Pesto
by:
PhoebeLapine
4.3 out of 5 stars
(3
ratings
)
Kofta Pocket with Tzatziki Sauce
by:
Food Blogga
4.1 out of 5 stars
(7
ratings
)
Grape Leaves with Rice Pilaf
by:
Anitalectric
4.4 out of 5 stars
(11
ratings
)
Grandma DiLaura's Panettone
by:
cdilaura
4.0 out of 5 stars
(1
ratings
)
Tuscan Onion Confit
by:
Merrill Stubbs
4.7 out of 5 stars
(3
ratings
)
Edward Giobbi's Spaghetti alla Foriana
by:
Genius Recipes
4.7 out of 5 stars
(3
ratings
)
Stuffed Turkey Breast Marsala (or Poor Man's Veal)
by:
thirschfeld
4.3 out of 5 stars
(10
ratings
)
Parmesan-Crusted Chicken, Caponata, and Pesto Sandwich
by:
sdebrango
4.0 out of 5 stars
(1
ratings
)
Mediterranean Cauliflower Rice with Smoky Red Pepper Sauce
by:
Gena Hamshaw
4.0 out of 5 stars
(4
ratings
)
Chickpea Fettuccine with Harissa, Kale, and Olives
by:
Lindsey S. Love | Dolly and Oatmeal
4.5 out of 5 stars
(4
ratings
)
Zuni Café Bread Salad with Currants, Pine Nuts, Scallions & Roasted Chicken
by:
Kenzi Wilbur
3.8 out of 5 stars
(5
ratings
)
Matzo Spanakopita
by:
Sarah Jampel
4.0 out of 5 stars
(5
ratings
)
Stuffed Zucchini with Freekeh Pilaf and Currants
by:
Gena Hamshaw
4.7 out of 5 stars
(6
ratings
)
Baked Kubbeh Pie
by:
Reem Kassis
4.0 out of 5 stars
(2
ratings
)
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