Poblano Recipes

Poblano peppers are a staple in Mexican food—a bit spicier than bell peppers, they star in our recipes for chile rellenos, chicken enchiladas, and tacos loaded up with black beans and sour cream. We’ll have seconds, please.
139 results 139 matching recipes

Roasted poblano and pink grapefruit salad

by: Sagegreen
4.0 out of 5 stars (3 ratings)

Cajun Jumbalaya Rellenos

by: makeelan
4.5 out of 5 stars (2 ratings)

Grilled Guacamole

by: tw
4.0 out of 5 stars (2 ratings)

Chile Relleno Puff Pastry Tart

by: lapadia
4.5 out of 5 stars (2 ratings)

Yosemite Chili

5.0 out of 5 stars (1 ratings)

shrimp & rice

5.0 out of 5 stars (1 ratings)

Green Chili Chicken

5.0 out of 5 stars (1 ratings)

Spicy Corn & Scallop Chowder

4.0 out of 5 stars (2 ratings)

Easy Cheesey Corn and Shrimp Tamales

4.0 out of 5 stars (3 ratings)

Dave's Desert Tuna Salad

by: Bevi
4.0 out of 5 stars (4 ratings)

Roasted Mango Salsa

by: Ms. T
4.0 out of 5 stars (1 ratings)

Tempeh Tacos

by: savorthis
5.0 out of 5 stars (1 ratings)

Mexican Chocolate Chili

4.0 out of 5 stars (1 ratings)
Showing 97-120 of 139 results