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Beauty meets brawn
Don’t let this skillet’s beauty fool you—it’s a force to be reckoned with in the kitchen. The satin-smooth polished interior offers a naturally nonstick surface when seasoned, while the curved walls encourage easy stirring and serving.
- Compatible with all cooktops, including induction
- Oven safe
- Handwash only—do not soak in water
- Cast iron delivers superior heat distribution and retention
- Pre-seasoned and will blacken as seasoning matures
- Oil from regular cooking helps keep it seasoned
- Made by craftspeople in South Carolina
- Made in: Charleston, SC
- Shipping & Returns: Free Standard Shipping on Orders $199+ ($14.99 on Orders Below $199) and Easy-Breezy Returns.
No. 8: 8”D (15”L with handle) x 2”H, weighs 4.5 pounds.
No. 10: 10”D (16"L with handle) x 2"H, weighs 6 pounds.
- Materials:
Cast iron.
- Care:
We recommend a light wash with warm water to clean your Smithey. If food remnants are stubborn, a soft scrape with a metal spatula or a touch of dish soap and a nylon scouring pad will work. Avoid heavy-pressure scrubbing. It is important to thoroughly dry your Smithey after each use. Then apply a light layer of oil (grapeseed, vegetable, flax, or similar). We like to place over a burner for a few minutes to ensure it is dry. Don't put your Smithey in the dishwasher or soak in water.
Got cookware questions? Check out our handy-dandy guide on all things pots and pans. You'll find care tips, details on which materials are best for what, and oh-so much more.
Meet the Maker
Smithey Ironware Co.
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Our Tips & Stories
How we'd use this beauty in our own homes.
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