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Our Five Two knives have handles that are good-looking enough to steal the whole show—but that’s just the beginning. After 4,500 community members weighed in, we reimagined your regular slicers and dicers. This serrated bread knife is fully forged and crafted from super-sharp Japanese steel, with a soft-touch handle and extra-comfy grip. No other knives need apply.
- Fully forged carbon-infused Japanese steel
- Soft-touch polymer handle
- Full-tang and balanced just right
- Curved bolster for better grip
- Vintage-inspired details (hello, brass rivets)
- Made in: China
- Shipping & Returns: Free Standard Shipping on Orders $199+ ($14.99 on Orders Below $199) and Easy-Breezy Returns.
Chef’s Knife: 8" Blade; Total Dimensions: 2.25"W x 13"L x 0.75"H, weighs about .55 lb (250g); 13 degree blade angle
Serrated Knife: 9" Blade; Total Dimensions: 1.5"W x 14"L x 0.75"H, weighs about .55 lb (250g); 13 degree blade angle
Paring Knife: 3.5" Blade; Total Dimensions: 1"W x 8"L x 0.75"H, weighs about .22 lb (100g); 12 degree blade angle
- Materials:
Knives: Forged Japanese steel (full tang)
Handles: Soft-touch polymer, lead-free brass rivets- Care:
Give your knives a gentle wash after every use and dry with a soft cloth. Mild soap and warm water are your friends here. Also, avoid letting them sit in water. They're dishwasher-safe, but we strongly recommend washing by hand as a dishwasher will dull and damage your blades.
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How we'd use this beauty in our own homes.