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feastingonart

feastingonart

tresjoliestudios@gmail.com

Member since August 30, 2010

Recipes by feastingonart

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Soufflé Edged with Asparagus

by: feastingonart

Mushroom Bread Pudding

by: feastingonart
4.5 out of 5 stars (2 ratings)

Ricotta, Prosciutto & Walnut Salad with Cranberry Balsamic Dressing

by: feastingonart

Pickled Pepper & Carrots

by: feastingonart
4.6 out of 5 stars (5 ratings)

Chipotle, Chorizo & Dark Beer Fondue

by: feastingonart
3.7 out of 5 stars (3 ratings)

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