fisheri

fisheri

editor

Member since July 19, 2009

  • Brooklyn

Recipes by fisheri

Pesto and, why not? Clams.
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Pesto and, why not? Clams.
By: fisheri

A Great Pasta, Waiting for a Recipe
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A Great Pasta, Waiting for a Recipe
By: fisheri

The Best Canned Tuna You Made Yourself
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The Best Canned Tuna You Made Yourself
By: fisheri

5.0 out of 5 stars (1 ratings)
Weeknight Fancy: Squid, Chick Peas, Pasta
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Weeknight Fancy: Squid, Chick Peas, Pasta
By: fisheri

4.0 out of 5 stars (4 ratings)
Puglia Lady Rethought for America
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Puglia Lady Rethought for America
By: fisheri

4.3 out of 5 stars (3 ratings)
Tuna pasta is always easy. The question is...
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Tuna pasta is always easy. The question is...
By: fisheri

Rustic penne with a wine mystery solved
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Rustic penne with a wine mystery solved
By: fisheri

4.5 out of 5 stars (2 ratings)
Down and Dirty Pasta e Ceci
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Down and Dirty Pasta e Ceci
By: fisheri

5.0 out of 5 stars (3 ratings)
mussels and big pasta
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mussels and big pasta
By: fisheri

4.3 out of 5 stars (3 ratings)
The (Not Barefoot) Contessa's Fish Pasta
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The (Not Barefoot) Contessa's Fish Pasta
By: fisheri

3.8 out of 5 stars (5 ratings)
The Puglia Lady's orecchiette and rabe
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The Puglia Lady's orecchiette and rabe
By: fisheri

4.0 out of 5 stars (1 ratings)