Cara Nicoletti
Butcher, Blogger, (Future) Author
Member since May 20, 2014
Brooklyn, NY
yummy-books.com
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Recipes
36
Articles
5
Following
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Articles by Cara Nicoletti
Summer Is All About Pork Ribs
by:
Cara Nicoletti
The Best Recipe for a Tender Brisket, According to a Butcher
by:
Cara Nicoletti
One Spice Mix to Rule Them All
by:
Cara Nicoletti
Cook Like Hermoine Granger and 11 Other Ladies of Literature
by:
Cara Nicoletti
How to Make Steak Tartare at Home
by:
Cara Nicoletti
How to Roast Leg of Lamb
by:
Cara Nicoletti
How to Make Chicharrones at Home
by:
Cara Nicoletti
What the Heck is Caul Fat?
by:
Cara Nicoletti
Why You Should Be Putting Lard in Your Biscuits
by:
Cara Nicoletti
All About Duck (And How to Make Duck à l'Orange)
by:
Cara Nicoletti
How to Make Homemade Sausage + A Family Recipe for Stuffing
by:
Cara Nicoletti
How (and Why) to Use Bone Marrow
by:
Cara Nicoletti
2 New Ways to Use Your Chicken Scraps
by:
Cara Nicoletti
How to Break Down a Chicken ( + How to Make Chicken Stock)
by:
Cara Nicoletti
All About Lamb Shanks + A New Braise for Fall
by:
Cara Nicoletti
All About Chicken Livers + How to Turn Them into Mousse
by:
Cara Nicoletti
How to Roast a Pork Loin
by:
Cara Nicoletti
All About Brisket
by:
Cara Nicoletti
How to Make Duck Confit
by:
Cara Nicoletti
4 Simple Steaks for Your Pan
by:
Cara Nicoletti
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