Emma Laperruque

Emma Laperruque

Member since July 10, 2012

Articles by Emma Laperruque

The Best Budget Dinner, According to Cookbook Author Priya Krishna

by: Emma Laperruque

This Food-Processor Pistachio Cake Is Tender, Fluffy & Moist as Can Be

by: Emma Laperruque

Why Chili Crisp Is the Condiment I Put on Literally Everything

by: Emma Laperruque

10 Genius Pasta Recipes That Honestly Couldn’t Be Easier

by: Emma Laperruque

This Vegetarian Chickpea Pot Pie Is So Good, You'll Be Like 'Chicken, Who?'

by: Emma Laperruque

This Already-in-Your-Fridge Ingredient Makes the Creamiest Hummus (Without Tahini)

by: Emma Laperruque

20 Best Baking Recipes We Can’t Wait to Make This Weekend

by: Emma Laperruque

We Need Your Help Testing Our Most Popular Recipes

by: Emma Laperruque

The Crispy Skillet Chicken I Could Eat Every Single Night

by: Emma Laperruque

This 3-Ingredient Flourless Cake Is Totally Nuts

by: Emma Laperruque

I Asked My Co-Workers How They Butter Toast. It Got Weird.

by: Emma Laperruque

The Best Granola I Ever Made Happened by Mistake

by: Emma Laperruque

How to Turn Tonight's Vegetable Scraps Into Tomorrow's Dinner

by: Emma Laperruque

27 Trader Joe's Frozen Food Products That Are Always in Our Freezers

by: Emma Laperruque

One-Ingredient Meatballs Are the Ultimate Dinner Shortcut

by: Emma Laperruque

The Best Butter for Baking Comes From a Surprising Place

by: Emma Laperruque

A 'Why Didn't I Think of That?' Hack for Meatloaf

by: Emma Laperruque

The 2-Ingredient Cheese Sauce We Want to Put on Everything

by: Emma Laperruque

The Fudgiest Flourless Chocolate Cake, Thanks to a One-Ingredient Trick

by: Emma Laperruque

Why Ina Garten Loves Melting Vanilla Ice Cream (Yes, on Purpose)

by: Emma Laperruque