Emma Laperruque
Member since July 10, 2012
emmalaperruque.com
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Articles by Emma Laperruque
Scrambled Eggs Get the Brown Butter Treatment
by:
Emma Laperruque
Add Coffee Grounds to Granola, Feel Like a Morning Person
by:
Emma Laperruque
Why Your Tofu Wants a Bubble Bath
by:
Emma Laperruque
For the Best Mac & Cheese, Use Tater Tots
by:
Emma Laperruque
The Case for Wintry Pickles
by:
Emma Laperruque
A Wintry Jam That’s Totally Bananas
by:
Emma Laperruque
Food52 Winter Games Kick Off with Triple-Loop Noodles
by:
Emma Laperruque
Meet the Chickpeas Who Dream of Being Clams
by:
Emma Laperruque
For the Silkiest Ice Cream, Add One Ingredient
by:
Emma Laperruque
Fraisage Your Way to Flaky, Crumbly Pastry
by:
Emma Laperruque
These Cookies Love Olive Oil Almost As Much As We Do
by:
Emma Laperruque
This Oversized Focaccia Muffuletta Is Ready for Mardi Gras
by:
Emma Laperruque
26 Valentine’s Day Desserts You Can Make Right Now
by:
Emma Laperruque
Are Sliders Just Mini Sandwiches?
by:
Emma Laperruque
Invite These No-Recipe Nachos to Your Super Bowl Party
by:
Emma Laperruque
Make These Blankets, Pig Out on Game Day
by:
Emma Laperruque
Two Spicy, Saucy Reasons to Ditch the Wings on Super Bowl
by:
Emma Laperruque
Go-To Rice Varieties—Plus a Recipe for Each
by:
Emma Laperruque
The 30-Minute Roast Chicken You're Not Making Yet
by:
Emma Laperruque
How to Freestyle Tomato Sauce
by:
Emma Laperruque
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