Editors' Picks — Cardamom

Any food52 member is welcome to help us test our Editors' Pick candidates, so go call dibs on the recipe you'd like to test in the comments section below! We'd love to see some new testers in the mix. Don't forget to email us your notes (about 100 words) to editors@food52.com by next Tuesday at 5pm.

We'll collect your comments, decide the official list of Editors' Picks and publish your evaluation in the headnote if the recipe is selected as an Editors' Pick (with credit, of course!). And even if the recipe you test isn't chosen as an Editors' Pick, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!

• Editors' Picks (these are the ones we've tested — congratulations!)
• Cardamom Coconut Flan
• Spicy Shorties
• Chocolate Cardamom Sorbet
• Coconut Tapioca Pudding with Cardamom and Caramelized Bananas
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• Editors' Pick Candidates (these are the ones we want you to test)
• Orange & Red Wine Poached Dates with Orange Blossom Yoghurt
• Cardamom Sunday with Cognac Cardamom Caramel & Grapefruit Cardamom Lace Cookie Crumble 
• Bloodhound
• Finnish Cardamom Bread
• Rice Cookies
• Fig & Cardamom Spiced Tiramisu
• Chicken Stock
• Janet's Cardamom Cake with Brown Sugar Icing
• Cardamon Cous Cous Pudding
• Orange Cardamom Roasted Sweet Potatoes
• Bangladeshi Style Creamy Chicken Korma w/ Cardamom, Crispy Shallots, Almonds & Golden Raisins
• Cardamom-Kulfi Ice Pops
• Blood Orange, Tangerine and Cardamom Granita
• Cardamom Plum Souffles
• Saffron Cardamom Lassi
• Pistachio, Golden Raisin, Cardamom-Scented Pilaf
• Cardamom-scented Ouzi
• Nan Khatai
• Caramel Oranges with Cardamom
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