Community Picks
Community Picks -- Canned Fish
Once again, we want to give a big thanks to all of our volunteer recipe testers for your thoughtful comments and for helping us continue to strengthen our recipe recommendations. You can read each tester's comments by clicking through to the Community Picks recipes — the comments are at the top. And even if the recipe you tested wasn't chosen as a CP, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!
Herbed Ricotta and Anchovy Crostini
Herbed Tuna and Israeli Couscous Salad with Cumin, Coriander and Citrus
Community-Tested Pick Candidates (Tested by you!)
Comforting Tuna Noodle Casserole
Pissaladière à la Rabe
One Man’s Pantry Spaghettini with Tuna and Tomato
Sweet Potato Salmon Cakes with Chipotle Mayo
Linguine With Clam Sauce Deluxe
Tonno Al Fusilli
Red Peperonata
Kippered Herring Snack Attack
Oysters Rockefeller Hash
Smoked Oyster Pate
Comfort Fish and Chickpea Pilaf
Double Salmon Rigatoni, or How I Learned to Stop Worrying and Love Canned Salmon
Italian Braised Fennel and Leeks
Clam Flatbread
Sign up now and get $10 when we open.
Comments (16)
about 1 year ago wssmom
Great recipes all, can't wait to work my way through them!!!
about 1 year ago HalfPint
I too am verklempt! Thank you, James Ransom, for that lovely photo of the lemony sardine pate.
about 1 year ago ChefJune
Oh my goodness! I just saw I have TWO Community Picks this week! I'm verklempt!
about 1 year ago ChefJune
I never saw the post for testing the Canned Fish recipes. Don't know who to thank for testing my Pissaladiere a la Rabe!
about 1 year ago wssmom
It was my TOTAL pleasure!!
about 1 year ago Kitchen Butterfly
Oh wow, thanks for the CP I hadn't even spotted. Love the photo. Congrats to all the CPs and have a great weekend.
about 1 year ago Tracy A.
While I know that i am the only one in my family that would eat the lemony sardine pate - I don't care! It sounds divine to me and I plan to give it a try!
about 1 year ago ChefJune
Oh gee! I know a whole host of folks who will be glad to chow down on that lemony sardine pate with a glass of Champagne! It's another of those "why didn't I think of that?" moments. ;)
about 1 year ago Tracy A.
While I know that i am the only one in my family that would eat the lemony sardine pate - I don't care! It sounds divine to me and I plan to give it a try!
about 1 year ago hardlikearmour
hardlikearmour is a trusted home cook.
Congrats to all! Thanks to cookinginvictoria for such an outstanding review of my hash!
about 1 year ago Sagegreen
Congrats to all. The photos are beautiful.Thanks especially to biffbourgeois for such a lovely review, too!
about 1 year ago BoulderGalinTokyo
Everything looks delicious--Who knew canned fish could be so exciting?!
about 1 year ago gingerroot
Congrats to all! I look forward to trying all of these...the photos are gorgeous. Many thanks to thehappycook for such a lovely review - I'm glad you enjoyed it!
about 1 year ago inpatskitchen
Congrats to all and special thanks to fiveandspice and forester_lady (and the editors of course) for the wonderful reviews. And the photos are beautiful!!
about 1 year ago boulangere
Cynthia is a trusted source on Bread/Baking.
Wow. James Ransom's photo is so beautiful I didn't even recognize my own sandwich. Profound thanks to Dana'sBakery for such a thoughtful review, and congratulations to all!
about 1 year ago fiveandspice
Emily is a trusted source on Scandinavian Cuisine.
Congrats everyone! These all look dangerously delicious, and I wish I were eating *all* of them for dinner tonight! Time to stock up the fish section of the pantry!