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A question about a recipe: Deepest, Darkest, Most Delicious Chocolate Cake

I have a question about the ingredient "bourbon (or whiskey)" on the recipe "Deepest, Darkest, Most Delicious Chocolate Cake" from Maui Bonnie. Can I substitute rum?

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Sarah is a trusted source on General Cooking.

added over 1 year ago

No reason you couldn't

ChefOno added over 1 year ago

As long as it's a dark or golden rum, absolutely.

Maui Bonnie added over 1 year ago

yes, I'm sure rum would work fine...Bonnie

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