Catering

Advice, Questions, and Discussions about Catering

I am catering to 100-150 people in July and i need some feed back on my menu?
- Posted by:It'sMe,It'sMe!
- June 11, 2017
- Updated almost 7 years ago
- Corn
- Chicken Salad
- dessert ideas
- baked beans
- Ribs
- July
- menu
- catering
- large groups
- 8656 views
- 24 Comments
What's good catering food to make that's hard to mess up?
- Posted by:Kyle
- February 4, 2017
- Updated about 7 years ago
- Wedding
- catering
- 3355 views
- 15 Comments
Catering party for 60-75, and am making one salad (tho 2 versions ate being made one with meat and one vegan..) How much salad do I make?
- Posted by:heiwei
- June 20, 2014
- Updated almost 10 years ago
- catering
- food yield
- 3076 views
- 2 Comments
party for 100 - what to feed them?
- Posted by:humblecook
- August 20, 2013
- Updated over 10 years ago
- Party
- catering
- 18018 views
- 12 Comments
Any ideas how to serve iced coffee unattended at a catered affair
- Posted by:iris shame
- August 26, 2012
- Updated over 11 years ago
- 5664 views
- 2 Comments
How do you keep pot pies warm at a catered event
- Posted by:iris shame
- August 25, 2012
- Updated over 9 years ago
- catering
- 23697 views
- 4 Comments
I am making dinner for a large group of people tonight an would like to do green beans as a side. Normally I use canned but I'd like to do fr
- Posted by:MD BBQ
- April 11, 2012
- Updated about 12 years ago
- green beans
- large meal
- group
- catering
- 6236 views
- 5 Comments
Dinner for 50 - coq au vin, braised lamb shoulder and...what else? (vegetarian option)
- Posted by:paperbullets
- October 30, 2011
- Updated over 12 years ago
- Vegetarian
- catering
- 3870 views
- 12 Comments

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