11 Recipes to Cook Right Now

August 27, 2014

If you're like us, you look to the seasons for what to cook. Get to the market, and we'll show you what to do with your haul.

Today: Marian and Kenzi have compiled their most summery recipes so that you know what to cook before the season ends -- a.k.a. right this instant.

We've both headed north toward the woods and the sea, and we're taking this week off. We hope you're on a vacation somewhere too, and that it involves tomatoes on toast and blueberry schlumpf. We know ours will. 

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Here's what we've spent our summers cooking, and what you should cook while we're away. 

Roasted Tomatoes and Onions on Toast

Summer Fruit Galettes

Pimm's Cup

Sautéed Zucchini with Basil, Mint, and Capers

My Mother's Potato Salad

The Scuttlebutt: A Sandwich to End All Sandwiches

Molly Wizenberg's Almost Flourless Chocolate Cake

Blistered Shishito Peppers

Olive Oil Ricotta Cake with Plums

Blueberry Schlumpf

Summer Corn Cakes

Gazpacho Panzanella

Sauce Gribiche

Photos by Eric Moran

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Kenzi and Marian

Written by: Kenzi and Marian