The finalists are in, and we want to know -- which recipe is your pick for Your Best Green Holiday Side?
We've tested and tasted our way through the recipes for Your Best Green Holiday Side, and have emerged with two promising finalists: Roasted Brussels Sprouts with Pear and Pistachios by Bevi and Red Chard with Festive Spices by Emily. Here's where you come in: We want to know which finalist will win your vote.
Head over to the contest page to cast it now!
Choose your holiday adventure! Our Automagic Menu Maker is here to help.
See what other Food52 readers are saying.