Long Reads

11 Comforting Recipes for Between Seasons

by:
April 23, 2015

Every other Thursday, we bring you Nicholas Day—on cooking for children, and with children, and despite children. Also, occasionally, on top of.

Today: 11 of our favorite Dinner vs. Child recipes to make before spring produce really hits the market.

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Is there anything worse than despondently staring into the refrigerator, not knowing what to make?

There is not.

Which is why, when we're in a rut, we turn to Nicholas Day, who shows us recipes are just what we need in between seasons and otherwise: friendly, comforting, and delicious. Luckily, some of his best recipes are built for the waiting time just before late-spring and summer produce hit the markets. So go ahead: Let the warmth of these dishes take the evening's chill off. It won't be much longer now. 

Socca Waffles

 

Fruit-Laden, Whole-Grain Pancakes

 

Roasted, Spiced, Almond-y Cauliflower

 

Five-Spice Pickled Carrots

 

Chicken Soup with Onions and Garlic

 

Brussels Sprouts and Chickpeas

 

Weeknight Soy Sauce-y, Peanut-y Tofu

 

A Simple Homey, Coconut-y Red Lentil Dal

 

Aristotelian Rice and Peas (Risi e Bisi)

 

The Pantry Cookie

 

Dorie Greenspan's Custardy Apple Squares

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