Sneak This Whiskey Punch into the Park
A New Way to Dinner, co-authored by Food52's founders Amanda Hesser and Merrill Stubbs, is an indispensable playbook for stress-free meal-planning (hint: cook foundational dishes on the weekend and mix and match ‘em through the week).Order now
Popular on Food52
J. R. April 15, 2016
A 12 0z honey bear is only one cup of honey. Honey measures differently than other ingredients.
Jane A. June 19, 2015
ugg.. I haven't had a drink in 15 years...how do i make honey simple syrup?
Daniel T. July 7, 2015
Stick the water and honey in a pot. Bring it to a boil/simmer, until the honey has sufficiently dissolved. Sounds like you make a lot more than you need. I was thinking about using a half cup of each, instead.
LittleFrier June 15, 2015
Any tips on making this drink kid friendly? What is the best replacement on the whiskey?
Janet M. April 15, 2016
You can make fizzy lemonade by adding club soda instead of tap water to frozen lemonade--add some strawberries and/or mint leaves--the kids will be as delighted as the adults
See what other Food52 readers are saying.