Propelled by our obsession with writing lists of things we like, our community is sharing a few things that brought them joy this week. We won't call it self help, but we encourage you to give it a whirl. You'll smile.
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What made you happy this week? Add it to the comments or Instagram it with the hashtag #happylist.
I always have three kinds of hot sauce in my purse. I have a soft spot for making people their favorite dessert, especially if it's wrapped in a pastry crust. My newest cookbook, Savory Baking, came out in Fall of 2022 - is full of recipes to translate a love of baking into recipes for breakfast, dinner, and everything in between!
See what other Food52 readers are saying.