The results are in—here are the recipes our community loved from Your Best Middle Eastern Recipe.
Once again, we want to give a big thanks to all of our volunteer recipe testers for your thoughtful comments and for helping us continue to strengthen our recipe recommendations. You can read the winning headnote and tester's comments by clicking through to the Community Picks recipes—the comments are at the top. And even if the recipe you tested wasn't chosen as a CP, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!
Community Picks (Tested and photographed by us!)
Tabbouleh Tacos with Tahini-Garlic Dressing by Alexa Arnold
Lamb Dumplings with Cucumber Vinegar Dipping Sauce by clintonhillbilly
Tahini Date Shake by Becca Firkser | Spices and Spatulas
Spice-Roasted Cauliflower with Pine Nuts and Tahini Drizzle by kedivine
Community Picks (Tested by you!)
Hemy's Israeli Eggplant
Cool Cucumber Soup with Persian Flavors
Peach Raspberry Dolma with White Chocolate and Candied Nuts
Persian Chicken Stew in Walnut and Pomegranate Sauce (Fesenjan)
All photos by Bobbi Lin
See what other Food52 readers are saying.