Fall

Community Picks Recipe Testing—Your Family's Best Thanksgiving Recipes

by:
October 23, 2015

Any Food52 member is welcome to help us test our Community Pick candidates, so go call dibs on the recipe you'd like to test that's in the list below! We'd love to see some new testers in the mix—remember, we accept up to 3 testers per recipe. And, if the recipe ends up being a Community Pick, we'll publish the best headnote, so make your notes count! Don't forget to email us your notes (no more than 100 words) to [email protected] by next Tuesday (note the new date!), October 27th at 5pm (EST). 

Thanksgiving

When you've figured out which recipes are calling your name, sign up by following the link to that recipe's page. There, just above the comments, you'll see a "Test This Recipe" button. Your job is easy: Just click the button, and you’ll receive a confirmation email that officially crowns you a Food52 community tester. If for some reason you decide you cannot test, simply press the button again, and your name will be removed from the list. Act fast—this button will disappear on the Tuesday before your testing notes are due. 

Shop the Story

We'll collect your comments, name the finalists and official Community Picks, and publish the best headnote for each Community Pick (with credit, of course!). If the recipe you test isn't chosen as a Community Pick, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!

Photo by Bobbi Lin

5 Comments

TheWimpyVegetarian November 5, 2015
How can I find the Community Picks for the Savory Apples Contest? I see the winner (it looks fantastic) but I'd also love to go through the Community Picks.
 
TheWimpyVegetarian November 5, 2015
The ones that were tested, I mean.
 
inpatskitchen November 5, 2015
Here you go Susan:<br />https://food52.com/blog/14508-community-picks-best-savory-apple-recipes
 
love2cook October 23, 2015
The list of recipes is missing!
 
Caroline L. October 23, 2015
they should be showing now! thanks so much, love2cook!