Cookbooks

The 2016 Piglet Final: Andrew Zimmern Crowns a Winner

March 17, 2016

This is the moment you've been waiting for, right?

Photo by Rocky Luten

Get there to the final judgment, here.

If you're just joining us, catch up on all of the judgments here, and with our retrospective, below.

GET THE LATEST

The Piglet—inspired by The Morning News' Tournament of Books—is where the 16 most notable cookbooks of the year face off in a NCAA-style bracketed tournament. Watch the action and weigh in on the results!

GET THE LATEST

See what other Food52 readers are saying.

Kenzi Wilbur

Written by: Kenzi Wilbur

I have a thing for most foods topped with a fried egg, a strange disdain for overly soupy tomato sauce, and I can never make it home without ripping off the end of a newly-bought baguette. I like spoons very much.

0 Comments