Any food52 member is welcome to help us test our Editors' Pick candidates, so go call dibs on the recipe you'd like to test in the comments section below! We'd love to see some new testers in the mix. Don't forget to email us your notes (about 100 words) to [email protected] by next Tuesday at 5pm.
We'll collect your comments, decide the official list of Editors' Picks and publish your evaluation in the headnote if the recipe is selected as an Editors' Pick (with credit, of course!). And even if the recipe you test isn't chosen as an Editors' Pick, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!
- Editors' Picks (these are the ones we've tested — congratulations!)
- A Pitcher of Bloodies
- Smoked Mackerel Pâté with Horseradish and Dill
- Kale Salad with Roasted Garlic-Horseradish Dressing
- Fresh Horseradish Roasted Potato Salad
- Sour Cream Biscuits with Horseradish, Chives and Bacon
- Red Draw
-
Editors' Pick Candidates (these are the ones we want you to test)
- Quick Braised Sirloin with Horseradish Sauce
- Orange Horseradish Cream
- Spring Pea Salad with Horseradish and Mint Vinaigrette
- Roasted Cauliflower and Parsnip Mashed Potato with Horseradish
- Schuler's Heritage Cheese Spread
- Horseradish Vodka
- Pepper Crusted Salmon Cakes with Horseradish Sauce
- Roasted Horseradish Hummus
- Horseradish Soup (with Bacon)
- Apple, Celery, and Horseradish Salad
- Horseradish Compound Butter
- Flank Steak Stuffed with Blue Cheese & Spinach w/Creamy Horseradish Sauce
- "Opening Day" Horseradish and Sauerkraut Mustard
- My Daddy's Hot Clam Dip
- Braised Lamb Shoulder with Horseradish Jus and Minted Peas
- Horseradish Apple Parsnip Coleslaw
- Horseradish and Crab Appetizer
- Pancetta Horseradish Dip and Chips for Company
Written by: Food52
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30 Comments
cheese1227
April 7, 2011
Anyone out there keeping a tally of which ones might be left for those of us that forgot to check earlier?
LLStone
April 7, 2011
I'd be excited to cook Braised Lamb Shoulder with Horseradish Jus and Minted Peas!
testkitchenette
April 7, 2011
I'll take the Pancetta Horseradish Dip with Chips...my husband will be beside himself with glee. Also, thanks for the EP and congratulations to all other EP and EP candidates, it is fun to be among such good cooking company!
lorigoldsby
April 7, 2011
I will try the horseradish vodka--we'll see if its ready for Sunday's bloody mary's!
Food52
April 7, 2011
Calling all other horseradish lovers, still up for dibs are: Spring Pea Salad with Horseradish and Mint Vinaigrette, Horseradish Vodka, My Daddy's Hot Clam Dip, Braised Lamb Shoulder with Horseradish Jus and Minted Peas, and Pancetta Horseradish Dip and Chips for Company.
duclosbe1
April 7, 2011
I'll test the flank steak stuffed with blue cheese and spinach with creamy horseradish sauce, please!
SwoonMySpoon
April 7, 2011
Please, please, please (jumping up and down with joy!) "Pepper Crusted Salmon Cakes with Horseradish Sauce"
AntoniaJames
April 7, 2011
Orange Horseradish Cream, please, and thank you!! (Oh me, oh my, I cannot wait. . . . . ) ;o)
wssmom
April 7, 2011
quick braised sirloin with horsradish sauce, please, and congrats to all EPs and EP candidates!
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