Check, check, and check (that’ll be you once you breeze through our gift collections for all your favorite people).
Oh no! That recipe calls, yet again, for melted chocolate. Do you really need to bust out the double boiler? No!
Watch as A&M break (the little blocks are your friends) and melt a bar of chocolate with a subtle but surefire method -- no burning here!
This week's video was shot and edited by our buddy Drew Lavyne, the founder/director of Six Minute Stories and the producer of the super helpful Teach Me Sushi iPhone app -- and the new Teach Me Sushi Expert app (glimpses of both below).
See what other Food52 readers are saying.