Tips & Techniques
Plus, how to tell it's cooked properly, and expert-approved ways to get it there.
"Rediscovering the indigenous foods that have traveled down generations in my family, and placing intention on my habits and health, was a crucial part of my recovery."
Tender enriched dough is the perfect canvas for all sorts of fillings—but for Food52 Resident and baking expert Samantha Seneviratne, it’s all about the citrus.
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