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The Iconic Mixing Bowls Loved by the Great British Bake Off

July  6, 2017

There's plenty of room for the newfangled and the novel in this world, but in our kitchens, we most often turn to the stalwarts and 'ole standbys. In other words, the classics. Mason Cash is one of those iconic brands we're proud to carry in our Shop and keep on our countertops and in our cabinets. Originating in the UK, the Mason Cash name and their earthenware bowls have been sought after and beloved by home cooks everywhere for the last 200 years.

Mason Cash began in the English village of Church Gresley in the early 1800s, first under the name of Master Potter 'Bossy' Mason. In 1901, Thomas Cash purchased the pottery from Bossy, keeping the original name and combining with his own to form Mason Cash & Co.

Church Gresley was one of a collection of English villages at the epicenter of a flourishing pottery industry during the nineteenth century. Along with Swadlincote and Woodville, these villages gave rise to a community of potteries and artisans who were drawn to the region because of the plentiful, naturally occurring coal and clay.

Much of the pottery from those villages, including Mason Cash, is considered "yellowware" or "caneware", a specific type of earthenware typical to South Derbyshire and named after the yellowish hue of the local clay.

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Top Comment:
“I finish mixing 2 batches of cookie dough in it (adding in remaining flour & add ins) since my kitchen aid mixer bowl is too small to hold all.”
— Helene
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Josiah Wedgwood (founder of the famed porcelain and china company) was the first to develop caneware. In the 1790s, Wedgwood began mimicking the detailed bas-relief designs found on the crust of a game pie on the outside of their earthenware. Because of wheat shortages at the time, a result of trade disputes during the Napoleonic wars, the elaborate pastry crusts of game pies were considered a frivolous use of flour. Instead, the Wedgwood dishes recreated the designs on the outside of their vessels to maintain the decorative element, while the contents of the game pie could be baked inside without a crust.

Fast forward a couple hundred years, and you can see echoes of those intricate bas-reliefs on the first Mason Cash mixing bowl, designed and created in 1901. The design of the bowl has remained almost entirely unchanged since.

In 1941, Cash's son incorporated Mason Cash and branched out from kitchenware into a furrier direction. The company began making cat and dog bowls, a niche they happily filled. Dogs like Mason Cash, too!

Spoil your canine companion this #NationalLoveYourPetDay to a Mason Cash Pet Bowl 😍💗🐾

A post shared by Mason Cash (@masoncashuk) on

The longevity of home cooks' romance with Mason Cash is due to its undeniable utility. Snuggle the mixing bowl firmly under the crook of your arm and the raised pattern acts as a grip while you whip your batters into submission. No slippery twisting and turning. The bowls will last a lifetime with nary a chip or color fade-out. Pop them in the microwave and dishwasher without worry (or handwash—it'll only take a few wipes thanks to the slick enamel).

The relief design = super sturdy grip.

If you need any more proof of Mason Cash's greatness, it's (really) in the pudding. Mason Cash bowls have lately been seen in the hands of the contestants on the Great British Bake Off, the friendliest reality competition show to ever be imported stateside. The Bake Off "tent" is stocked with bowls of all shapes and colors, lightweight enough for the bakers to whip around the kitchen as they race against the clock, but sturdy and just heavy enough to take a good beating.

“If in doubt, throw some glitter at it” #GBBO

A post shared by The Great British Bake Off (@britishbakeoff) on

Once you know what to look for, you'll start seeing Mason Cash pop up everywhere. If you enjoy throwback British cooking shows, the delightful Two Fat Ladies, which ran from 1996 to 1999, features the bowls at every turn:

Meat pie or peach pie, pancakes or flag cakes, Mason Cash will be a forever friend. Ready? Set? Bake!

Do you own any Mason Cash? Any other decades-old baking and kitchen brands you stand by?

13 Comments

jamcook July 28, 2018
I have several antique yellow ware bowls that I collect and love. Is it “cheating “to buy a new reproduction?.
 
magzeen January 8, 2018
I have an old bowl my husband bought from an antique store before we even met. When it split in half, I bought him a new bowl. It's lighter and thinner than the old one,it's made in Portugal and unlike the old one,it's chipping. Bring back the British clays.
 
Nicole S. January 7, 2018
I have one handed down from my grandmother. Love it.<br />
 
Shannon January 7, 2018
I have a newer set of nesting bowls that are smooth, and they have chipped along the rims. :(
 
Greg H. July 11, 2017
Most of the bowls are now made in Portugal
 
judy July 6, 2017
T G Green's yellow ware Gripstand bowls
 
judy July 12, 2017
Authentic bowls can still be found in antique shops, second-hand stores.<br />
 
txchick57 July 6, 2017
Made in China. LOL
 
DMStenlake July 6, 2017
Exactly! Sad actually.
 
judy July 12, 2017
Authentic bowls can still be found in antique shops, second-hand stores.<br />
 
Helene July 6, 2017
I wanted one ever since I spotted the Pioneer Women used it on her show & my SNL got it for me one Christmas. It is my go to mixing bowl for just about everything. I absolutely love it. I finish mixing 2 batches of cookie dough in it (adding in remaining flour & add ins) since my kitchen aid mixer bowl is too small to hold all.
 
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Olivia B. July 6, 2017
They're everywhere! I got one myself a few months ago and I absolutely love how big it is. The more cookie dough, the better.
 
kerry T. July 6, 2017
As an avid bowl collector, I'm salivating!! Not only do I not need another bowl, I've nowhere to put one. Gah!!. Beautiful! !