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3 Comments
Celeste S.
November 12, 2019
Yes, definitely the baguette should make it on the list. At least in the US, the food is incredibly altered and made with awful ingredients that are not healthy. All is done for speed and profit and does not address nutritional needs or even enjoyment of the food. The more we can preserve the artisanal all natural ways of food production and show people what really good food is, the better.
Adam J.
January 18, 2018
My absolute #1 favorite food is a piece of fresh baguette from Georgetown bakery in St. John's, buttered and with a sprinkle of kosher salt.
Nicole B.
January 18, 2018
I do! As a French person living in the U.S. I feel so bad when I see what some bakers call "baguettes". A person in France with not much money can, not only live with home-made sandwichesm but enjoy them!
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