Click play to watch Amanda and Merrill make this week's finalists from the Best Cranberry Sauce Contest. Learn what to use when you're out of cheesecloth, and why making the cranberry sauce should be the easiest part of your Thanksgiving preparations.
Written By: Food52
Popular on Food52
3 Comments
Rhonda35
November 13, 2009
Cranberry sauces look good - I'm torn between the calls of the pears/hazelnuts and the figs/cider vinegar! Hmmm...which to make? Which to make?!
Join the Conversation
See what other Food52 readers are saying.
Comment