Finally, we turn to the end of the meal. Pie usually dominates, but there are some people for whom (horror of horrors!) pie is not the dessert of choice. Here, we feature recipes from our winners and finalists for sweets that just may put those pumpkin pie cravings to rest.
A New Way to Dinner, co-authored by Food52's founders Amanda Hesser and Merrill Stubbs, is an indispensable playbook for stress-free meal-planning (hint: cook foundational dishes on the weekend and mix and match ‘em through the week).