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Anitalectric
November 15, 2011
The pictures look gorgeous! Just want to let you know that this contest inspired some ideas in me and I will be teaching a holiday confections class at Brooklyn Kitchen next month! We'll be making my chocolate toffee brittle (the cheater's kind, with a base of saltine crackers...made these a lot as a kid), sugarplums (recipe I entered in the contest), maple glazed hazelnut halva, and peppermint caramels. Can't wait!
EmilyC
November 11, 2011
Congrats to all -- what a great group of recipes! I want to try every one of them!
Bevi
November 11, 2011
Congrats to All! It is going to be a busy week when I get back to my kitchen, trying to figure out what to make for my Secret Santa!
Panfusine
November 11, 2011
Thank you forester_lady for the wonderful tasting notes! & thanks Kitchen_butterfly for the delicious opportunity to test the chocolate granola bark!
Kitchen B.
November 14, 2011
Thanks Panfusine for your feedback and for testing the recipe. Appreciate it
hardlikearmour
November 11, 2011
Congrats to all! Special thanks to EmilyC and Marcal for such great testing notes on my caramel recipes.
EmilyC
November 11, 2011
You're quite welcome! I LOVED testing your caramels and I'm excited to already know what I'm making for friends and neighbors this holiday season!
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