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4 Comments
Brian
March 1, 2014
Hey everyone, I taught my dog a new trick!! He makes pretzels twice a day, sometimes three times, FREE for the taking, just stop by the yard and grab one or two.
twinjadojo
January 21, 2014
Yes, yes, yes! These are spectacular, and will make you feel like some sort of baking superhero. May I suggest serving these with caramelized onions, kraut and kielbasa, all loaded up with the grainiest mustard you can find.
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