A question about a recipe: Crimson Bulleit Punch

I have a question about the ingredient " Domaine de Canton Ginger Liquer" on the recipe "Crimson Bulleit Punch" from Oui, Chef. I can't locate the product in my area. What can I use as a substitute? Thank you!

  • 1732 views
  • 3 Comments
310696e6 b2ef 434e b89c fb67919d1c18  2017 1116 making magic punch 3x2 rocky luten 078
Recipe question for: Crimson Bulleit Punch

3 Comments

Review our Code of Conduct
Don't send me emails about new comments
Greenstuff
Greenstuff December 9, 2011

Too bad, as it's delicious! If you could make a little ginger syrup, you could add that in. Just a little for the ginger flavor.

Review our Code of Conduct
Don't send me emails about new comments
hardlikearmour
hardlikearmour December 9, 2011

I agree with Greenstuff - perhaps make the ginger syrup from inpatskitchen's tribute to woody and use it in place of the Domain de Canton (which is quite sweet, and not overly boozy.) I'd probably start with 1/4 part of the ginger syrup, then add more to taste.
http://www.food52.com/recipes...

Review our Code of Conduct
Don't send me emails about new comments
Oui, Chef
Oui, Chef December 13, 2011

Sorry I missed your question when it posted a few days ago. I think hardlikearmour and Greenstuff have the right approach here, a simple syrup infused with fresh ginger would get you pretty close. Please let us know how it turns out.

Review our Code of Conduct
Don't send me emails about new comments
Showing 3 out of 3 Comments Back to top
Recommended by Food52