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Do ahead biscotti prep
My recipe says to refrigerate biscotti dough 30 minutes before the first baking. Can I refrigerate for longer? Like a day? That way I can get it ready one day and bake the next.
3 answers
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added almost 5 years ago
I would not bother putting it in the freezer unless it has some ingredient in it you think will go bad. I leave cookie dough in the fridge for ideally up to 3 days (have been known to do a bit longer too).
added almost 5 years ago
I agree with The Spiced Life -- I've left cookie dough in the fridge for up to 3 days, and it usually makes the cookies even better.
