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A question about a recipe: Apple Spiced Glazed Cookies

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I have a question about the recipe "Apple Spiced Glazed Cookies" from Soni's Food for Thought.These look wonderful and I hope to make them today or tomorrow. In comparing your version with the inspiration recipe, I noticed that you add two eggs instead of the original one. Did you try it both ways? Does the two egg method create a more cake-like texture and the one egg method a more scone-like texture?

asked by WLS over 5 years ago
1 answer 696 views
2675c42d 6ce1 4dd0 9c5a 406713243d78  foodbuzz pic
added over 5 years ago

Yeah, it wasn't coming together with one egg.It was very dry.So I had to use 2 eggs for the dough to be able to work with it.

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