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Help! Can any of the brioche or challah recipes on FOOD52 be adapted/used for making sandwich-size rolls instead of a loaf? Thanks so much!
;o)
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AntoniaJames
December 23, 2011
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brioche rolls
challah
brioche
1 Comment
The S.
December 23, 2011
Not familiar with the recipes, but in my experience any enriched dough (which those are) could be turned into rolls.
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