Rolls for pulled pork

I'm breaking with the crowd here. A perfect pulled (BBQ) type sandwich is super-processed white bread.
Oh yes, you can 'class it up' with a more artisan style bun. But for me, a BBQ pulled pork is on cheap white bread. With a pickle slice. The same goes for Sloppy Joes.

Okay, the ciabatta are good...as are Hawaiian bread rolls.

I love the smaller potato rolls. Not slider size but smaller then a hamburg bun.

I always use the beautiful burger bun recipe from king arthur's website. it's really good and simple.

I use ciabatta rolls for this. Base recipe follows. http://seabirdskitchen.blogspot.com/2008/07/enough-of-bread-already.html

Instead of baking in loaves, bake 18 rolls from this recipe. It is wet, sloppy, sticky and hard to work with though!

The screen froze the first time pardon me if this appears twice but these rolls are great have made them more times than I can count perfect for sandwiches or sliders. Slightly sweet soft and delicious.