do i need to defrost frozen cranberries (that i purchased fresh) before baking them in cake?
Hi! I bought fresh cranberries 2 weeks ago + froze them. I'd like to use them to bake a cake (NOW) -- do I need to defrost them first? If so, how long does that take?
3 Comments
bigpanDecember 23, 2011
I have not baked a cake with frozen cranberry (sounds delish) but I wonder if the berries with get soggy like thawed blueberries. Maybe take a handful out of the freezer, thaw, and see how firm or wet they become, then proceed accordingly.
mrslarkinDecember 23, 2011
Nope! Just toss them into the dry ingredients.
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