I am baking an uncooked frozen apple pie. Should I thaw it first or bake from frozen?

  • 3758 views
  • 1 Comment

1 Comment

Review our Code of Conduct
Don't send me emails about new comments
Rachel
Rachel November 2, 2013

Is it an unbaked or pre-baked pie? If it is a pre-baked frozen pie, most of them are thawed then put on a baking sheet to reheat. If it's unbaked, then most go from freezer to oven for an hour or whatever the prescribed time is. Good luck!

Review our Code of Conduct
Don't send me emails about new comments
Showing 1 out of 1 Comments Back to top
Recommended by Food52