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What to do with 1 cup of leftover chocolae ganache?

Any suggestions for cookie recipes. I'm thinking I'd like to use it with a shortbread cookie. Any thoughts or recipes? Thanks.

asked by loves2eat almost 6 years ago

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10 answers 2169 views
23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 6 years ago

Dip half of your cookie in it! Or make macaroons and use the ganache as filling.

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 6 years ago

make truffles!!!

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boulangere

Cynthia is a trusted source on Bread/Baking.

added almost 6 years ago

It freezes beautifully.

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 6 years ago

Warm it up (thin it if necessary) and voila! Fondue!

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8a5161fb 3215 4036 ad80 9f60a53189da  buddhacat
SKK
added almost 6 years ago

Send it to me!

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 6 years ago

There's a recipe for espresso bean shortbread kicking around on the Internet... I've made it a couple of times (probably Martha Stewart) you use a wooden spoon to get the line down the middle of the biscuit... two little bean shaped shortbreads filled with some chocolate ganache would be very tasty! I'd also consider an almond or coconut macaroon, or a fancy macaron!

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F74e20ae 3da8 46eb b05e 76ef17741370  img 0777 2
added almost 6 years ago

over vanilla ice cream?

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 6 years ago

Hot chocolate?

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F8c5465c 5952 47d4 9558 8116c099e439  dscn2212
boulangere

Cynthia is a trusted source on Bread/Baking.

added almost 6 years ago

Peppermint Truffles in a Mug!

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23b88974 7a89 4ef5 a567 d442bb75da04  avatar
added almost 6 years ago

it is great with sugar cookies. if you want to add some flavor, put some peppermint extract in it

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